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Development and validation of a real-time PCR assay to detect Cannabis sativa in food
Sci Rep. 2021 Feb 26;11(1):4748. doi: 10.1038/s41598-021-83908-4. ABSTRACT Regarding the prospective investigation of food authenticity and adulteration the aim of the present study was the development and validation of a real-time PCR assay to identify Read more…